Easy chocolate pound cake made in a bundt pan. Topped with a chocolate ganache after baking! Duration: Prep Time: 20 minutes Cook Time: 1 hour hr Total Time: 1 hour 20 minutes Servings: 12 servings Calories: 516kcal Equipment Bundt Pan Stand MIxer Ingredients For the cake 2 cups (240 g) all-purpose flour spooned and leveled ¾ cup (63 g) […]
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