Why I Love This Recipe These Browned Butter Sourdough Discard Chocolate Chip Cookies are my absolute favorite cookie. The combination of brown butter and sourdough discard takes these cookies to a whole new level of flavor! The richness from the browned butter and the tangy undertones from the sourdough discard […]
Why I Love This Recipe This Crispy Beef with Garlic & Chilli is an absolute favorite because of the perfect balance of heat, sweetness, and crunch. The air-fried crispy beef combined with the roasted garlic and fresh chillies creates an irresistible flavor that’s both bold and satisfying. The Chinkiang black […]
Why I Love This Recipe This Instant Pot Beef and Broccoli recipe is a game-changer for busy weeknights. It’s better than takeout, quicker to make, and customizable to suit your preferences. The beef is tender, the sauce is rich and savory, and the broccoli adds a fresh, crunchy balance. Plus, […]
Why I Love This Recipe This Weight Watchers-friendly Irish Cream is the perfect guilt-free indulgence for those who want to enjoy the creamy, rich flavor of Baileys without the extra calories. With just 1/4 cup of zero-calorie sweetener, you can get the sweetness of Irish cream, while the unsweetened almond […]
Why I Love This Recipe This creamy Mushroom Soup is a comfort food classic that warms your soul with every spoonful. It’s packed with rich, earthy flavors, made with wholesome ingredients, and comes together in just 45 minutes. The combination of mushrooms, herbs, and a touch of sour cream creates […]
Why I Love This Recipe This Low-Carb and Keto-Friendly Creamy Taco Soup is everything you need in a comforting bowl of goodness—hearty, flavorful, and rich without all the extra carbs. It’s the perfect way to indulge in taco-inspired flavors without the traditional tortillas. Packed with veggies, topped with fresh avocado […]
These sourdough Danish pastries are naturally leavened with a long ferment. No stand mixer required! They are flavorful (but not sour), tender, and flaky with a cheese and fruit filling and a beautiful glaze to finish them off. After you get the hang of the recipe, you can experiment with […]
DURATION : Servings : 8 servings Cooking time : 20 minutes Total time : 19 hours Ingredients Brioche Dough 50 g whole milk 100 g sourdough starter 2 large eggs 30 g granulated sugar 300 g bread flour 5 g salt 1 stick unsalted butter, room temperature Cream Cheese Filling […]
Why I Love This Recipe This Quick and Easy Sourdough Discard Sandwich Bread is an absolute game-changer for anyone who bakes sourdough! It’s the perfect solution when you have extra sourdough discard and want to avoid waste. The combination of sourdough discard and instant yeast gives you the benefits of […]
Why I Love This Recipe: This perogie dough recipe is one of my favorites because it’s incredibly easy to work with and always results in soft, tender dough. I love that it doesn’t require rolling out circles and that I never have dough scraps to deal with—everything is used! It’s […]
