Air Fryer Bacon Wrapped Chicken Bites are a simple but tasty appetizer with just 3 ingredients.
- Prep Time: 10 Minutes
- Cook Time: 10 Minutes
- Yield: 4 Servings
Ingredients
- 1.60 dkg chicken liver
- 4 strips of bacon
- 12 slices of water chestnut (optional)
- 12 toothpicks
- ¼ cup dipping sauce, such as sweet chili (optional)
Instructions
Turn air fryer to 400°F.
Cut the chicken liver into 12 bite-sized pieces.
Cut the bacon slices into thirds.
Wrap a cut slice of bacon around the liver, including a water chestnut slice, if desired. Secure with a toothpick. Repeat with remaining ingredients.
Arrange them in the air fryer in a single non-overlapping layer.
Cook until liver is no longer pink inside and the bacon is cooked, 10-13 minutes.
Remove and serve immediately with dipping sauce, if desired.
Nutrition Fact:
Serves 4
Calories Per Serving: 207
% DAILY VALUE
- 18%Total Fat 14.2g
- 30% Cholesterol 88.5mg
-
11% Sodium 256.1mg0% Total Carbohydrate 0.4gSugars 0.3g36% Protein 18.2g1% Vitamin A 8.3µg0% Vitamin C 0mg
