Why I Love This Recipe
This Weight Watchers Cheesecake recipe is a game-changer! It’s so creamy and delicious, yet it’s only 1 Freestyle Point per serving, making it a perfect guilt-free dessert or snack. I love how easy it is to make—just a few simple ingredients and minimal prep time, yet it tastes like an indulgent treat. The best part is how light and refreshing it feels, especially with the sweetness of fresh strawberries layered in. Plus, it’s incredibly versatile! You can serve it in jars for a cute and portion-controlled treat or top it with some whipped cream for a little extra flair. This is a recipe I turn to whenever I’m craving something sweet, but don’t want to ruin my progress on Weight Watchers.
Recipe Details
Prep Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes
Yield: 4 servings
Points: 1 Freestyle Point per serving
Ingredients
- 32 oz Plain Non-Fat Greek Yogurt
- 1 box Small package of fat-free cheesecake pudding mix
- 2 lbs strawberries, diced
- 1.5 tsp Vanilla
Instructions
- Prepare Yogurt Mixture:
In a large mixing bowl, pour in the plain non-fat Greek yogurt. - Add Pudding Mix:
Slowly add the fat-free cheesecake pudding mix to the yogurt, a little at a time, stirring between each addition to make sure it combines smoothly. - Add Vanilla:
Stir in the vanilla extract to the mixture, ensuring everything is well-blended. - Layer in Jars:
Divide the yogurt mixture evenly into 4 jars or serving cups. Start by adding 1/3 cup of the yogurt mixture to each jar. Then, layer in some diced strawberries (about 1/4 cup per jar), and continue layering until the jar is filled and 1 cup of yogurt mixture has been used. - Chill:
Place the jars in the refrigerator and let them chill for at least 1 hour before serving to allow the flavors to meld and the texture to firm up. - Serve:
After chilling, top with lite whipped topping (optional) if you like. This adds a creamy finish but may increase the Weight Watchers points value slightly. Serve and enjoy your creamy, guilt-free cheesecake!
Tips & Tricks
- Consistency: The Greek yogurt is thick and creamy, so you might find that mixing the pudding powder in takes a little effort. Be patient and stir well between additions to avoid lumps.
- Sweetness: If you prefer a sweeter dessert, feel free to add a touch of honey or Stevia to taste, but this will increase the point value slightly.
- Alternative Fruits: While strawberries are fantastic, you can swap them out for other fresh fruits like blueberries, raspberries, or even mango for a different twist.
- Layering: To make this even more fun, layer in a few different fruits or drizzle a little sugar-free caramel sauce for added flavor and texture.
- Presentation: Serve this cheesecake in mason jars, small glass bowls, or even small cups for a cute and portion-controlled presentation. It’s a great idea for a party or a special treat.
Notes
- Serving Size: Each jar contains about 1 Weight Watchers SP, so it’s easy to keep track of your points while enjoying a dessert.
- Chill Time: Allowing the jars to chill in the refrigerator is important for the texture. Don’t skip this step!
- Whipped Topping: Adding lite whipped topping is optional. If you choose to add it, the point value will increase slightly, so be mindful if you’re counting points.
FAQs
1. Can I use a different type of yogurt?
Yes! If you don’t have Greek yogurt, you can substitute with plain non-fat yogurt, but Greek yogurt provides a thicker and creamier texture. You could also use a flavored yogurt for extra sweetness.
2. Can I make this ahead of time?
Yes, this recipe is perfect for making ahead. The yogurt mixture will stay fresh in the refrigerator for up to 3 days, so you can prepare it in advance and have it ready for an easy, grab-and-go snack.
3. Is it possible to make this without the pudding mix?
While the pudding mix adds flavor and thickens the yogurt, you can make a simple version by just using yogurt and sweetener, adding a bit of vanilla extract and fresh fruit. However, this might not have the same cheesecake-like texture and taste.
4. Can I use frozen strawberries?
You can use frozen strawberries, but fresh ones are preferred for their texture and flavor. If using frozen, make sure to thaw and drain them to avoid excess moisture in the jars.
Storage
- Refrigerator: Store your Weight Watchers cheesecake jars in an airtight container or keep them covered in plastic wrap for up to 3 days in the refrigerator.
- Freezer: This cheesecake is best enjoyed fresh, but you can freeze it if necessary. Just keep in mind that the texture may change once thawed, and it won’t be as creamy as when chilled.
Enjoy this delicious, light, and creamy Weight Watchers Cheesecake as a treat that satisfies your sweet tooth without sabotaging your healthy eating goals! It’s easy to make, refreshing, and so full of flavor that you’ll feel like you’re indulging, but without the guilt
