Why I Love This Recipe This Cinnamon Roll Focaccia is the perfect fusion of rich, soft bread and indulgent cinnamon roll flavors. The dough is made with bubbly, active sourdough starter for a slightly tangy flavor and incredible texture, while the cinnamon topping gives […]
Why I Love This Recipe If you’ve ever wondered how to make incredibly soft, pillowy donuts with a twist, this Sourdough Discard Donut recipe is the answer! Not only are they irresistibly tender, but they also utilize your sourdough discard, giving them a unique depth […]
Why I Love This Recipe These Sourdough English Muffins are everything I love about baking—tangy, hearty, and full of flavor. The combination of active sourdough starter and cornmeal results in a muffin with a perfect texture: crispy on the outside and soft and airy on […]
Why I Love This Recipe These Browned Butter Sourdough Discard Chocolate Chip Cookies are my absolute favorite cookie. The combination of brown butter and sourdough discard takes these cookies to a whole new level of flavor! The richness from the browned butter and the tangy […]
These sourdough Danish pastries are naturally leavened with a long ferment. No stand mixer required! They are flavorful (but not sour), tender, and flaky with a cheese and fruit filling and a beautiful glaze to finish them off. After you get the hang of the […]
DURATION : Servings : 8 servings Cooking time : 20 minutes Total time : 19 hours Ingredients Brioche Dough 50 g whole milk 100 g sourdough starter 2 large eggs 30 g granulated sugar 300 g bread flour 5 g salt 1 stick unsalted butter, […]
Why I Love This Recipe This Quick and Easy Sourdough Discard Sandwich Bread is an absolute game-changer for anyone who bakes sourdough! It’s the perfect solution when you have extra sourdough discard and want to avoid waste. The combination of sourdough discard and instant yeast […]
Welcome to the world of Sourdough Bliss Chocolate Chip Cookies, a treat that will leave your taste buds craving more! These soft, chewy cookies are packed with rich chocolate chunks and a subtle tang from the sourdough starter discard, making them the ultimate cookie indulgence. […]
Elevate your dessert game with these Sourdough Chocolate Chip Cookie Bars! A perfect blend of tangy sourdough and indulgent chocolate, these soft, chewy bars are sure to win over any crowd. With a delicious balance of flavors and textures, they’re a treat everyone will be […]
These gluten-free sourdough blueberry muffins are so delicious and easy to make that they might become your favorite dessert! DURATION : Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Servings: 6 muffins Ingredients 1 cup GF sourdough starter 1 whole egg ¼ cup butter, melted 1 tsp vanilla extract 1 cup GF flour […]
