Gluten Free

73 recipes

Festive Bakes

My homemade festive bakes are both gluten and dairy free, and a great alternative to the  Greggs Festive bakes for those who can’t eat them. They are also perfect for using up leftovers after Christmas day, combining a mix of turkey (or chicken),  stuffing, pigs in blankets, cranberry […]

Gluten Free Whoopie Pies

This gluten-free chocolate whoopie pie recipe is an adaptation of the classic chocolate whoopie pies that were a best seller at both Sturbridge Baking Company and Sweet Kitchen & Bar for years. The perfect combination of a rich, not-too-sweet chocolate cake combined with sweet, creamy […]

Gluten-Free Viennese Whirls

These light, buttery melt-in-the-mouth biscuits are gluten-free (and even egg-free!) and filled with a sumptuous layer of jam and vanilla buttercream. A nostalgic treat that’s been adapted to be coeliac-safe but still delivers the classic flavour and texture. Prep Time & Bake Time Ingredients For […]

Gluten-Free KitKat Santas

 Gluten-Free KitKat Santas recipe — fun, festive, and perfect for holiday gifting or parties Gluten-Free KitKat Santas What They Are These are adorable Santa-themed chocolate bars made with homemade gluten-free KitKat bars (crisp wafer layers coated in milk chocolate), topped and decorated to look like Santa Claus. Ingredients For the […]

Gluten Free Perogies

Want to enjoy gluten free perogies that no one will even know are gluten free? Of course! This dough makes the best gluten free perogies (pierogi), what you choose to fill them with is up to you. They taste just like the ones Grandma used […]

Gluten free Cheesecake

When the craving hits for cheesecake, you can make this delicious gluten-free cheesecake and top it with berries or your other favorite toppings! This gluten-free graham cracker crust cheesecake will become your go-to recipe! Follow all the tips for success! Today I’m sharing the best […]

Gluten Free Profiteroles

Here’s a gluten-free profiteroles recipe (cream puffs filled with whipped cream or custard, topped with chocolate sauce). Light, airy, and as close as possible to the traditional French classic.Gluten-Free Profiteroles Ingredients For the choux pastry: ½ cup (120 ml) water ½ cup (120 ml) milk (or non-dairy […]

Gluten Free Baked Donuts

There’s nothing quite like biting into a warm donut coated in cinnamon sugar. Growing up, donuts were always a special weekend treat, but when I switched to a gluten-free diet, I thought I had to give them up. That’s why creating these gluten free baked […]

Gluten Free Air Fryer Donuts

These Gluten free air fryer donuts are the perfect solution for those who want a healthier, lighter version of the classic donut without compromising on taste. Why Gluten Free Air Fryer Donuts Are the Perfect Treat The Rise of Gluten-Free Living Over the last decade, […]

Gluten Free Baked Pumpkin Donuts

Gluten Free Baked Pumpkin Donuts are the perfect cozy treat for fall! These donuts are soft, full of warm pumpkin spice flavor, and baked, not fried, for a lighter option. Whether you’re gluten-sensitive or just love a good pumpkin recipe, these donuts make a delicious breakfast, […]