Cottage Cheese Chocolate Mousse Recipe

This cottage cheese chocolate mousse is a delicious and healthy dessert that’s packed with protein and fiber, making it the perfect sweet treat for anyone trying to balance their diet while still indulging their chocolate cravings. You won’t believe how nutritious this mousse is – it’s made with just five simple ingredients!


Why You’ll Love This Dessert:

  • Quick and Easy: It takes only about two minutes to blend everything together, plus an additional 30 minutes to set.
  • Minimal Ingredients: With just five ingredients, you probably already have everything you need at home.
  • Packed with Protein: This dessert delivers 30 grams of protein without the need for protein powder!
  • High in Fiber: You’ll get 6 grams of fiber, making this mousse not only delicious but also great for your digestion and blood sugar balance.
  • Delicious: You’ll crave this high-protein chocolate mousse daily. It’s just as satisfying as a traditional dessert but with so many more health benefits!

Ingredients:

To make this healthy mousse, you’ll need just five simple ingredients:

  • Cottage Cheese: I used 2% cottage cheese, but feel free to use any fat percentage that you prefer. Since it’s blended, the texture won’t be an issue!
  • Cocoa Powder: For that rich, chocolatey taste.
  • Maple Syrup: You can substitute with honey, sugar, or any other sweetener of your choice.
  • Vanilla Extract: For an extra depth of flavor.
  • Chia Seeds: These are added for fiber and also help thicken the mousse. Don’t worry, you won’t even taste them!

How to Make Cottage Cheese Chocolate Mousse:

  1. Blend the Ingredients:
    Add the cottage cheese, cocoa powder, maple syrup, chia seeds, and vanilla extract into a blender.
    Blend until smooth, scraping down the sides as needed (this should take about 30-45 seconds).
  2. Chill the Mousse:
    Transfer the mousse mixture into a jar or cup. Cover and refrigerate for at least 30 minutes, or until the mousse thickens to your desired consistency.
  3. Add Toppings and Serve:
    Once the mousse has set, top it with your favorite toppings right before serving. Enjoy this healthy dessert as a snack, post-workout treat, or a satisfying evening indulgence!

Topping Ideas:

You can get creative with your toppings, making this mousse even more indulgent while keeping it healthy:

  • Crushed peanuts
  • Crushed sandwich cookies
  • Whipped cream
  • Vanilla yogurt
  • Fresh berries
  • Banana slices
  • Low-sugar gummy worms

Tips and Tricks:

  • Blending: If your blender is having trouble blending, you may need to scrape down the sides or give it a light shake to get things moving.
  • Watery Cottage Cheese: If your cottage cheese is on the watery side, add an extra teaspoon of chia seeds to help thicken the mousse.
  • Sweetness: Feel free to add more maple syrup if you prefer a sweeter mousse.

Enjoy this rich and creamy cottage cheese chocolate mousse as a nutritious yet indulgent treat that satisfies your sweet tooth while keeping you full and energized!

This creamy, indulgent cottage cheese chocolate mousse is loaded with protein and fiber, making it a deliciously healthy dessert. You’ll be amazed by how a few simple ingredients can transform into a dessert that satisfies your sweet cravings while keeping you full and nourished.


Ingredients:

  • 1 cup cottage cheese (I used 2% for creaminess)
  • 2 Tbsp cocoa powder (for that rich, chocolatey flavor)
  • 2 Tbsp maple syrup (for a touch of sweetness)
  • 1/4 tsp vanilla extract (adds depth and warmth)
  • 2 tsp chia seeds (for fiber and thickening)

Optional Toppings:

  • Crushed cookies
  • Chopped nuts
  • Fresh berries
  • Sliced banana
  • Vanilla yogurt
  • Whipped cream

Equipment:

  • Blender

Instructions:

  1. Blend the Ingredients:
    In a blender, add the cottage cheese, cocoa powder, maple syrup, chia seeds, and vanilla extract. Blend until the mixture is smooth, scraping down the sides as needed. This should take about 30-45 seconds.
  2. Refrigerate to Set:
    Transfer the mousse mixture into a jar or cup. Cover and refrigerate for at least 30 minutes, or until it thickens to a mousse-like consistency.
  3. Top and Serve:
    Before serving, add your choice of toppings like crushed cookies, nuts, fresh fruit, yogurt, or whipped cream. Enjoy this protein-packed, fiber-rich dessert!

Nutritional Information (Per Serving):

  • Calories: 335 kcal
  • Carbohydrates: 42g
  • Protein: 31g
  • Fat: 6g
    • Saturated Fat: 3g
    • Polyunsaturated Fat: 2g
    • Monounsaturated Fat: 1g
    • Trans Fat: 0.01g
  • Cholesterol: 9mg
  • Sodium: 485mg
  • Potassium: 470mg
  • Fiber: 6g
  • Sugar: 30g
  • Vitamin A: 97 IU
  • Vitamin C: 0.1mg
  • Calcium: 245mg
  • Iron: 2mg

This easy cottage cheese chocolate mousse is the perfect way to indulge your sweet tooth while getting a healthy boost of protein and fiber!

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