Chemo casserole Recipe

Cosmic Beans: A Journey of Flavor and Comfort

Embark on a culinary adventure through the stars with our revered recipe for Cosmic Beans, affectionately known as “Chemo Casserole” by those who seek solace in a nourishing, comforting dish. This heavenly recipe, brimming with protein-packed ingredients, transcends the ordinary to become a beacon of warmth and taste in even the darkest of times. Join us as we unveil the history and secrets behind this beloved dish and guide you through the steps of crafting and preserving your very own batch of Cosmic Beans.


Cosmic Beans: A Legacy of Comfort and Tradition

Cosmic Beans shines brightly as a symbol of resilience, offering nourishment and comfort to generations of families. Originally created to support those undergoing treatment, this dish has evolved over time, passing through the hands of compassionate cooks who have infused it with new flavors and techniques, all while staying true to its purpose: to bring comfort and nourishment. Reimagined as Cosmic Beans to reflect its celestial flavor and universal appeal, this dish has become a staple in kitchens across galaxies.


Ingredients Needed:

  • Diced bacon
  • Ground beef (browned)
  • Medium onion (diced)
  • Butter beans (drained)
  • Kidney beans (drained)
  • Pork and beans (avoid Van Camp’s)
  • Ketchup
  • Dry mustard or regular mustard
  • Vinegar
  • Brown sugar

How to Make Cosmic Beans:

  1. Begin the Odyssey: In a large pot, crisp up the diced bacon over medium heat until golden and fragrant. Set the bacon aside for later reunification with the other ingredients.
  2. Brown the Beef: In the same pot, cook the ground beef, allowing it to brown and develop a savory flavor. Once done, remove the beef from the pot and set it aside.
  3. Infuse with Aromatics: Add the diced onions to the pot, cooking them until they are tender and translucent, filling the air with their irresistible fragrance.
  4. Assemble the Cosmic Blend: Return the cooked bacon and ground beef to the pot, then add the butter beans, kidney beans, pork and beans, ketchup, mustard, vinegar, and brown sugar. Stir everything together, blending the ingredients into a harmonious symphony of flavors.
  5. Simmer the Magic: Ignite the heat beneath the pot, allowing the ingredients to simmer and meld together, forming a flavorful union that will reach new heights.

Canning Cosmic Beans: Preserving Galactic Goodness

  1. Prepare the Canning Jars: Sterilize 12 pint-sized jars, along with their lids and rings, to prepare for the cosmic infusion that’s about to take place.
  2. Fill the Jars: Carefully ladle the prepared Cosmic Beans into each jar, leaving about an inch of headspace to allow for expansion during the canning process.
  3. Seal the Vessels: Clean the rims of each jar with a touch of white vinegar to ensure a proper seal, then affix the lids and twist the rings to hold them in place.
  4. Pressure Can the Beans: Place the filled jars into a pressure canner, following its instructions. Vent the canner for 10 minutes, then proceed to can the jars at the appropriate pressure for your altitude.
    • Processing time: 75 minutes for pints or 90 minutes for quarts.
  5. Cool and Store: Once the processing time is complete, allow the canner to naturally release pressure. Carefully remove the jars and place them on a cool surface to rest and seal. Listen for the satisfying “pop” sound, a sure sign that the jars have sealed correctly.
  6. Final Resting: Let the jars cool completely before storing them in a cool, dark place, where they will await their next celestial journey, ready to be enjoyed whenever the need for comfort arises.

With the timeless Cosmic Beans recipe, you’ll not only be nourishing the body but also embracing a tradition that transcends time and space. Whether you’re preserving this dish for future generations or simply enjoying it with loved ones, it remains a testament to the power of food to bring people together, providing warmth and comfort in times of need.

Ingredients:

  • 1 lb diced bacon
  • 1 lb ground beef, browned
  • 1 medium onion, diced
  • 1 can butter beans, drained
  • 1 can kidney beans, drained
  • 1 can pork n beans (preferably not Van Camps)
  • 1/2 cup ketchup
  • 1 tsp dry mustard or 2 tsp regular mustard
  • 3 tablespoons vinegar
  • 5 heaping tablespoons brown sugar

Directions:

  1. Begin Your Cosmic Journey: In a large pot, crisp the diced bacon until it reaches a perfect golden crunch. Once done, set it aside, ready to be reunited with its cosmic companions.
  2. Brown the Beef: In the same pot, cook the ground beef until it’s browned and full of savory flavor. Once it’s reached perfection, remove it from the pot and set it aside for later.
  3. Sauté the Onions: Add the diced onions to the pot and sauté them until they become translucent, releasing their sweet aroma into the air, filling your kitchen with a celestial fragrance.
  4. Combine the Cosmic Elements: Add the crispy bacon, browned beef, sautéed onions, butter beans, kidney beans, and pork n beans to the pot. Stir in the ketchup, mustard, vinegar, and brown sugar, blending everything into a perfect symphony of flavor.
  5. Ignite the Cosmic Flavors: Bring the pot to a simmer, letting the ingredients meld and intertwine, creating a savory crescendo of taste and texture that will transport your taste buds to new heights.

Leave a Comment

Your email address will not be published. Required fields are marked *

*