There’s nothing quite like the combination of chocolate and peanut butter, and these Chocolate Peanut Butter Brownie Bites take that beloved pairing to a whole new level. Imagine biting into a soft, fudgy brownie topped with a creamy peanut butter ball, all drizzled with a luscious chocolate glaze. It’s a decadent treat that combines the rich flavors of brownies with the classic sweetness of peanut butter, creating a perfect harmony of taste and texture. Whether you’re preparing them for a party, a special occasion, or just as a delightful indulgence, these bites are sure to bring joy to any chocolate and peanut butter lover.
Why You’ll Love This Recipe:
- Indulgent Yet Bite-Sized: The brownies are perfectly portioned into bite-sized pieces, making them an easy-to-eat, no-fuss treat.
- Fun Twist on a Classic: By pressing creamy peanut butter balls into warm brownies and drizzling with chocolate, this recipe takes the traditional buckeye treat to a new level.
- Easy to Make: With simple ingredients and straightforward steps, these chocolate peanut butter bites come together quickly.
- Versatile: They’re perfect for parties, family gatherings, or as a sweet snack at home.
Ingredients:
Peanut Butter Ball Ingredients:
- 1/2 cup peanut butter (smooth or crunchy, your choice)
- 2 tablespoons butter, softened (helps create a smooth texture)
- 3/4 cup powdered sugar (adds the right amount of sweetness)
Brownie Ingredients:
- 1/2 cup vegetable oil (provides moisture and richness)
- 1 cup granulated sugar (for sweetness and structure)
- 2 eggs (binds the ingredients and adds richness)
- 1 teaspoon vanilla extract (enhances the flavor)
- 1/3 cup cocoa powder (gives the brownies their deep chocolate flavor)
- 1/2 cup all-purpose flour (forms the structure of the brownie)
- 1/4 teaspoon salt (balances the sweetness)
- 1/4 teaspoon baking powder (helps the brownies rise slightly)
Chocolate Drizzle Ingredients:
- 3 tablespoons butter, melted (creates a rich glaze)
- 3 tablespoons cocoa powder (adds depth to the chocolate flavor)
- 1 tablespoon corn syrup or honey (helps create a smooth glaze)
- 1/2 cup powdered sugar (adds sweetness to the drizzle)
- 1-2 tablespoons milk or cream (adjust to achieve the desired consistency)
Instructions:
Step 1: Make the Peanut Butter Balls
- In a bowl, beat together the peanut butter, butter, and powdered sugar until smooth. The mixture should be thick and slightly sticky.
- If the mixture is too dry and crumbly, add a bit more peanut butter; if it’s too sticky, add more powdered sugar until you achieve the right consistency.
- Roll the mixture into 3/4-inch balls. This should yield about 36 peanut butter balls.
- Set the peanut butter balls aside to prepare the brownie bites.
Step 2: Make the Brownie Bites
- Preheat your oven to 350°F (175°C). Grease 3 mini muffin pans generously, ensuring each cup is well-coated to prevent sticking.
- In a large bowl, whisk together the vegetable oil, granulated sugar, eggs, and vanilla extract until smooth and well combined.
- Add the cocoa powder, all-purpose flour, salt, and baking powder to the wet ingredients and mix until fully incorporated, forming a thick brownie batter.
- Spoon the batter into the prepared muffin tins, filling each cup about 2/3 full. This should yield around 36 brownie bites.
- Bake for 15-20 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Be careful not to overbake, as the bites will continue to set as they cool.
Step 3: Press in the Peanut Butter Balls
- Once the brownie bites are out of the oven, immediately press one peanut butter ball into the center of each brownie bite while they’re still warm. The heat from the brownies will soften the peanut butter balls, allowing them to slightly melt into the brownies.
- Let the brownie bites cool in the pans for several minutes before transferring them to a wire rack to cool completely.
Step 4: Prepare the Chocolate Drizzle
- In a microwave-safe bowl, combine the melted butter, cocoa powder, corn syrup or honey, powdered sugar, and milk or cream. Stir until smooth and combined.
- Microwave the mixture for about 20 seconds, then stir again. If the drizzle is too thick, add a bit more milk or cream to reach your desired consistency.
- Drizzle the warm chocolate glaze over the cooled brownie bites.
Step 5: Let the Drizzle Set and Serve
- Allow the chocolate drizzle to set as it cools. Once the drizzle is firm, your Chocolate Peanut Butter Brownie Bites are ready to be served!
- Enjoy these sweet, indulgent bites with a glass of milk, or pack them up for a delicious treat on the go.
Nutrition (Per Serving):
- Calories: 120 kcal
- Carbohydrates: 13g
- Protein: 2g
- Fat: 7g
- Saturated Fat: 2g
- Polyunsaturated Fat: 5g
- Cholesterol: 16mg
- Sodium: 53mg
- Sugar: 10g
Serving Suggestions:
- These Chocolate Peanut Butter Brownie Bites are perfect for serving at parties, family gatherings, or even as a special after-dinner treat. They pair wonderfully with a cold glass of milk, or for an extra indulgent treat, top them with whipped cream or ice cream.
- They also make a fantastic gift when packaged in a cute box or tin for holidays or birthdays.
These Chocolate Peanut Butter Brownie Bites are the perfect combination of soft brownies, creamy peanut butter, and a rich chocolate drizzle. They’re a fun, new twist on a classic peanut butter ball, making them an irresistible treat for chocolate and peanut butter lovers alike. Whether you’re baking for a special occasion or simply craving something sweet, these bites are sure to please!
