This Easy McDonald’s Caramel Iced Coffee recipe delivers that classic sweet and creamy flavor you love—right from your kitchen. With just a few ingredients and no special equipment, you can enjoy a refreshing coffeehouse-style drink in minutes. Perfect for busy mornings or an afternoon pick-me-up!
Why You Will Love This Recipe!
Budget-Friendly Treat – Skip the coffee shop and save money at home! 💰
Easy to Make – Just a few simple ingredients and no fancy equipment. 👩🍳
Customizable – Adjust the sweetness and creaminess to your liking. 🧋
Perfect Anytime – Great for mornings, afternoons, or a refreshing pick-me-up. ☀️
Tastes Just Like McDonald’s – All the flavor you love, made in your kitchen! 🍬
Ingredients Needed For McDonald’s Caramel Iced Coffee Recipe
- Brewed Coffee – Strong, chilled coffee base for classic flavor
- Caramel Syrup – Sweet caramel flavoring for that signature taste
- Whole Milk – Creamy richness to balance coffee and sweetness
- Ice Cubes – Keeps the drink perfectly cold and refreshing
- Whipped Cream (optional) – Fluffy topping for a café-style finish
- Extra Caramel Drizzle (optional) – Adds extra sweetness and visual appeal
How To Make Easy McDonald’s Caramel Iced Coffee Recipe
Step 1: Make a strong cup of your favorite coffee. Let it cool to room temperature, or refrigerate until cold.
Step 2: In a glass, add 2–3 tablespoons of caramel syrup (adjust to your sweetness preference).
Step 3: Add the chilled coffee over the caramel syrup and stir well to combine.
Step 4: Pour in about ¼ to ½ cup of whole milk, depending on how creamy you like it.
Step 5: Fill the glass with ice cubes to chill everything instantly.
Step 6: Top with whipped cream and a drizzle of caramel sauce for that signature McDonald’s finish. Enjoy your homemade caramel iced coffee—refreshing, sweet, and easy! ☕✨
Iced Coffee McDonald’s Recipe Tips
Chill the Coffee – Brew your coffee ahead of time and refrigerate it so it doesn’t melt the ice and dilute the flavor.
Use Store-Bought Caramel Syrup – For that signature McDonald’s taste, use a caramel coffee syrup like Torani or Ghirardelli.
Customize the Creaminess – Whole milk gives it a rich, creamy texture, but feel free to swap in half-and-half, oat milk, or almond milk.
Sweetness Level – Start with 2 tablespoons of caramel and adjust to taste. You can even add simple syrup if you prefer it sweeter.
Make It Ahead – Mix your coffee, caramel, and milk in a mason jar and refrigerate. Just pour over ice when you’re ready to enjoy! 🧊☕
Storing
Keep any leftover caramel iced coffee in a sealed jar or bottle in the refrigerator for up to 2 days. 🧊 Just give it a good shake before serving to remix the caramel and coffee!
McDonalds Iced Coffee Recipe Faqs
❓Can I use cold brew instead of regular coffee? Yes! Cold brew gives a smoother, less acidic flavor. Just be sure it’s chilled before using. ☕❄️
❓What type of milk works best? You can use whole milk, 2%, almond, oat, or even sweet cream. It all depends on your preference and dietary needs! 🥛🌿
❓Can I make it sugar-free? Absolutely! Swap the caramel syrup with a sugar-free version or use a sugar substitute. 🧁🚫
❓How long does it stay fresh? It’s best served immediately, but you can store leftovers in the fridge for up to 24 hours. 🍶🕒
❓Can I prep this ahead of time? Yes! Brew your coffee and chill it ahead, then mix when ready to serve. Great for busy mornings! 🕗🙌
Easy McDonald’s Caramel Iced Coffee Recipe
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 2 Servings
Description
This Easy McDonald’s Caramel Iced Coffee recipe delivers that classic sweet and creamy flavor you love—right from your kitchen. With just a few ingredients and no special equipment, you can enjoy a refreshing coffeehouse-style drink in minutes. Perfect for busy mornings or an afternoon pick-me-up!
Ingredients
- 1 cup brewed coffee, cold
- 3 tablespoons caramel syrup , adjust to taste
- 1/2 cup whole milk , or cream
- 1/2 cup Ice cubes
Optional: whipped cream and extra caramel drizzle
Instructions
- In a tall glass, add 2–3 tablespoons of caramel syrup (more or less to your sweetness preference).
- Add the chilled brewed coffee over the syrup and stir well to combine.
- Pour in the milk or cream, stirring again to mix everything smoothly.
- Top with ice cubes, give it a final stir, and enjoy! Add whipped cream and extra caramel drizzle if desired.
Equipment
- Mixing Bowl, or Pitcher
- Whisk
Nutrition
Serving: 1 Serving Calories: 103 kcal Carbohydrates: 20g Protein: 3g Fat: 2g Saturated Fat: 1g Polyunsaturated Fat: 0.1g Monounsaturated Fat: 0.4g Cholesterol: 7mg Sodium: 131mg Potassium: 169mg Sugar: 20g Vitamin A: 126IU Vitamin C: 0.1mg Calcium: 94mg Iron: 0.01mg
