3-Ingredient Air Fryer Cheesy Mozzarella Chicken

If you want a cheesy, comforting dinner with almost zero prep, this 3-Ingredient Air Fryer Cheesy Mozzarella Chicken is about as easy as it gets. Juicy chicken breasts cook perfectly in the air fryer, topped with warm marinara and melty mozzarella—all in under 20 minutes.

It’s simple, satisfying, and the kind of recipe you’ll keep in your back pocket for busy nights.

Why You’ll Love This Recipe

Only 3 ingredients

 Ready in 15–20 minutes

Juicy chicken every time

No oven, no mess

Family-friendly comfort food

Ingredients You’ll Need (Just 3)

  • 2 lbs boneless, skinless chicken breasts
  • 1 cup marinara sauce
  • 1½ cups shredded mozzarella cheese

How to Make Air Fryer Cheesy Mozzarella Chicken

Step 1: Prep the Chicken

Pat chicken dry. If thick, pound slightly so pieces cook evenly.

Step 2: Air Fry the Chicken

Preheat air fryer to 375°F (190°C).
Place chicken in the basket (do not overlap).

  • Cook for 10 minutes
  • Flip chicken

Step 3: Add Sauce & Cheese

Spoon marinara over each piece and top with mozzarella.

Step 4: Finish Cooking

Air fry for another 5–7 minutes, until cheese is melted and chicken reaches 165°F (74°C).

Step 5: Serve

Let rest 2 minutes, then serve hot.

Tips for Best Results

  • Don’t overcrowd the basket
  • Use parchment or foil if needed
  • Check early—air fryers vary
  • Add cheese near the end only

Easy Serving Ideas

  • Over pasta or spaghetti
  • With rice or mashed potatoes
  • With a side salad or veggies
  • On toasted bread for a sandwich

Storage & Reheating

  • Refrigerate: Up to 4 days
  • Reheat: Air fryer at 350°F for 3–4 minutes
  • Freeze: Freeze cooked chicken up to 2 months

Final Thoughts

This 3-Ingredient Air Fryer Cheesy Mozzarella Chicken proves you don’t need a long ingredient list to make a comforting, cheesy dinner. Fast, juicy, and reliable—it’s perfect for nights when you want something easy that still feels like a real meal.

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